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Agriculture Economics and Management
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Agriculture Economics and Management:Production Practices
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Crops and Crop Products:Vegetables and Pulses
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Description: This full-text annual report presents acreage by planted and/or harvested areas by state for corn, soybeans, wheat, oats, barley, rye, sorghum, rice, peanuts, sunflower, flaxseed, canola, rapeseed, safflower, mustard seed, cotton, dry beans, potatoes, sweet potatoes, sugarbeets, alfalfa hay, tobacco, and sugarcane. Starting in 2000, genetically modified plants are reported for selected crops. The Acreage report is a supplement to Crop Production, and the 1986, 1987, 1988, and 1989 issues of A... Category: Crops and Crop Products:Cotton and Cottonseed, Agriculture Economics and Management:Production Practices, Crops and Crop Products:Grains and Oilseeds, Crops and Crop Products:Vegetables and Pulses, and Crops and Crop Products:Tobacco Keyword: cropland harvested, cropland planted, genetically modified organisms, and production Latest Release: Jun 28, 2024 Jun 28, 2024: Acreage
Jun 28, 2024: AcreageRelease datetime: Jun 28, 2024 -
Description: This release includes statistics for on-farm use of fertilizers, agricultural chemicals and pest management practices from producers of targeted vegetable crops in 19 states. The chemical use estimates focus on acreage treated with herbicides, insecticides, fungicides, and other pesticides for selected vegetable crops. Information for fruit is collected in odd numbered years, while vegetable information is collected in even numbered years. Beginning in May 2010, NASS agricultural chemical use... Category: Crops and Crop Products:Fruits, Agriculture Economics and Management:Production Practices, and Crops and Crop Products:Vegetables and Pulses Keyword: agrochemicals, herbicides, insecticides, pest management, and pesticides Latest Release: Dec 20, 2011 Dec 20, 2011: Agricultural Chemical Usage - Vegetables
Dec 20, 2011: Agricultural Chemical Usage - VegetablesRelease datetime: Dec 20, 2011 -
Description: This handbook identifies the usual planting and harvesting dates for fresh market and processing vegetables as well as principal producing counties and major varieties for the vegetables covered in the National Agricultural Statistics Service's national program of crop estimates. It updates the information contained in the previous edition of this handbook issued 1977. The Field Offices of the USDA's National Agricultural Statistics Service compiled the basic information, prepared the estima... Category: Crops and Crop Products:Fruits, Agriculture Economics and Management:Production Practices, and Crops and Crop Products:Vegetables and Pulses Keyword: cropland harvested, harvest date, planting, planting date, and processed foods Latest Release: May 31, 2007 May 31, 2007: Usual Planting and Harvesting Dates for Fresh Market and Processing Vegetables
May 31, 2007: Usual Planting and Harvesting Dates for Fresh Market and Processing VegetablesRelease datetime: May 31, 2007 -
Description: This report contains the results of two independent surveys of growing and packing practices of fruits and vegetables. Growers were surveyed on field environment, agricultural water, organic fertilizers, harvest-field operations, harvest workers, and trace back systems. Packers were surveyed for information pertaining to packing workers, field packing, facility packing, and trace back systems. Almost all data in the report is presented in the form of percent of the total (grower or packer) po... Category: Crops and Crop Products:Fruits, Agriculture Economics and Management:Production Practices, and Crops and Crop Products:Vegetables and Pulses Keyword: agricultural structures and facilities, agrochemicals, farm labor, fertilizers, and growers Latest Release: Jun 13, 2001 Jun 13, 2001: Agricultural Chemical Usage - Fruit and Vegetable Agricultural Practices
Jun 13, 2001: Agricultural Chemical Usage - Fruit and Vegetable Agricultural PracticesRelease datetime: Jun 13, 2001 -
Description: This publication provides an annual summary of the total acreage, production and value of principal commercial vegetables used in processing from 1964-1972. Data is presented by state and crop, with all available annual reports made available here. Category: Agriculture Economics and Management:Retail and Market Prices, Agriculture Economics and Management:Production Practices, and Crops and Crop Products:Vegetables and Pulses Keyword: processing market, seedling production, vegetable crops, and vegetable growing Latest Release: Dec 18, 1972 Dec 18, 1972: Vegetables: Processing - Annual Summary
Dec 18, 1972: Vegetables: Processing - Annual SummaryRelease datetime: Dec 18, 1972