Selected tables prepared for the upcoming USDA Agricultural Projections to 2029 report. These tables contain long-term supply, use, and price projections to 2029 for major U.S. crops and livestock products, and include supporting U.S. and international macroeconomic assumptions. The short-term projections from the October, 2019 World Agricultural Supply and Demand Estimates report are used as a starting point.

A publication that covered current events, developments, research, extension, and teaching issues in farm credit, insurance, taxation and general agricultural finance. Was published between 1938 and 1995 by the United States Department of Agriculture and from 1996 to 2008 by Cornell University. Articles contained in the publication were contributed by scholars in the field and refereed by peers. Started as an annual publication, it transitioned to publication twice per year, in fall and spring.

This magazine was published from 1991-2002 and contains nontechnical, general interest articles and historical data on food supply, food demand, food prices, and food spending. The articles report on ERS analyses and insights on a wide variety of topics related to the U.S. food marketing system, including food consumption, food product development, international food trade, food safety, and food-related policies and programs.

Issues published between 1978 and 19990 are accessible on this website under the title National Food Review. Issues published between 1991 and 1995 are accessible here. Issues published between 1996 and 2002 can be found on the ERS website under the title Food Review Archives.

This publication covered the general trends in agriculture, developments in rural life, natural resources farm finances, and many related topics of interest to farmers and their families. This monthly publication replaced both Agricultural Situation and the Farm Index and was published from 1980 to 1993.

This magazine was published from 1978-1990 and contains nontechnical, general interest articles and historical data on food supply, food demand, food prices, and food spending. The articles report on ERS analyses and insights on a wide variety of topics related to the U.S. food marketing system, including food consumption, food product development, international food trade, food safety, and food-related policies and programs.

Issues published between 1978 and 1990 are accessible here. Issues published between 1991 and 1995 are accessible on this website under the title Food Review. Issues published between 1996 and 2002 can be found on the ERS website under the title Food Review Archives.

This publication was published from 1973 to 1976 and was formerly a supplement to the Agricultural Finance Review. It reported on data pertaining to, or related to, the financing of agriculture in the United States. Estimates of total farm real estate debt, commodity credit corporation loans and interest and money rates were also included.

A report with commentary about both foreign and domestic demand, wholesale prices, prices received and paid by farmers, farm income and labor, and commentary about demand and prices for a variety of crops important to U.S. Agriculture. This report was known as The Price Situation prior to 1937.