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ERS National Food Review

Description:	This magazine was published from 1978-1990 and contains nontechnical, general interest articles and historical data on food supply, food demand, food prices, and food spending. The articles report on ERS analyses and insights on a wide variety of topics related to the U.S. food marketing system, including food consumption, food product development, international food trade, food safety, and food-related policies and programs. Issues published between 1978 and 1990 are accessible here. Issues ...
Category:	Agriculture Economics and Management:Retail and Market Prices and Agriculture Economics and Management:Production Practices
Keyword:	agricultural policy, agriculture, consumption (economics), marketing, and prices
Latest Release:	Jan 1, 1990 ZIP Jan 1, 1990: National Food Review Jan 1, 1990: National Food Review Release datetime: Jan 1, 1990 Temporal coverage: 1990-01-01 - 1990-12-31