The U.S. Department of Agriculture has collected statistical data related to the refrigerated warehousing industry since 1914. Published monthly in the Cold Storage report are data on the quantities of various food commodities stored in refrigerated facilties at the close of each month. In addition, a survey of refrigerated warehouse capacity is made biennially to determine the amount of gross and net space, by temperature range, in public, private, and semiprivate facilities. This publicatio...