This report contains information on the market conditions of fluid milk and cream production in the Eastern U.S., including influencing weather conditions and price changes, availability reports for different milk classes, spot prices of selected classes of cream, as well as a summary of ice cream production as reported by NASS Dairy Products. Also included are prices of selected cream and milk products.

The Weekly Cold Storage Holdings report provides cold storage holdings of butter and cheese from selected storage centers throughout the United States, including government held stocks. It also provides the percentage change in holdings from the first of the month.

This report contains information on daily closing prices and price changes for butter at the CME Group.

This report contains information on daily closing prices for cheese at the CME Group.

This report provides the daily closing price and change from the previous closing price for dry whey at the close of daily cash trading.

This report contains the closing prices for cheese, nonfat dry milk, and butter at the Chicago Mercantile Exchange, as well as a running weekly record of daily cash closes and changes.

This report contains information on daily cash nonfat dry milk trading on the CME Group, with information on daily closing prices and change for Grade A nonfat dry milk..

This report contains monthly global contract prices (USD/MT and USD/pound) and percent change from the previous month for a number of dairy products.

This report concerns prices for the food service market. Included in this report are livestock, dairy, poultry and eggs, and fruits and vegetables. Products are grouped by type and grade with average prices for each product, by region if available. Also included are price changes from the previous week/year.

This report contains information on national retail pricing and featuring for conventional versus organic fruit/vegetables, livestock, poultry, and dairy. Includes information on featuring in ads for local, organic, and conventional items, and weighted average price comparisons, as well as dollar and percent premiums by commodity.

The Butter - Central U.S. report provides an overview of 80% butterfat butter, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

The Butter - Western U.S. report provides an overview of 80% butterfat butter, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

The Cheese - Northeastern U.S. report provides an overview of various commodity cheeses, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

The Cheese - Foreign Type report provides an overview of various foreign type cheeses, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

This report contains commentary on price, market conditions, supply, production, and imports and exports of butter in the northeastern butter market, as well as statistics on pounds of butter and milkfat exported and imported, including the percent change from the previous month and the previous year.

This report contains commentary on price, market conditions, supply, demand, and imports and exports of Midwest cheese. Also included are import and export data by origin and destination, respectively, percent change from the previous year, and wholesale selling prices.

This graph illustrates the weekly average cash cheddar block prices of the CME in U.S. dollars per pound, with comparisons to previous years.

This report contains information on the organic dairy market, including production, sales, highlights on the current situation of the organic dairy market, production and prices in the E.U., organic standards, grain and feedstuff markets, and advertising and retail information and pricing.

This graph illustrates the weekly average grade AA butter prices of the CME in U.S. dollars per pound, with comparisons to previous years.

This report contains a summary of the current situation of the U.S. dairy market, including CME Group cash markets for butter, cheese, and nonfat dry milk, as well as highlights on butter, cheese, fluid milk, dry products, and international and organic dairy markets. Additionally, supply and demand estimates, mailbox prices, sales, and retail reports for organic and conventional products are also included in the report. This report is a compilation of a number of Dairy Market News reports.

This report contains national and regional retail pricing for fluid, dry, and processed conventional and organic dairy products. Also included is information on advertisement of dairy products and observations on changes in advertised and sale prices for both conventional and organic products.

The Fluid Milk and Cream Review - Western U.S. report provides an overview of regional milk production and processing trends. Cream multiples are also included. Information is collected confidentially from manufacturers, end users, brokers and traders.

The Fluid Milk and Cream Review - Central report provides an overview of regional milk production and processing trends, as well as spot prices on condensed skim. Cream multiples and spot prices are also included. Information is collected confidentially from manufacturers, end users, brokers and traders.

This report contains information on weekly averages and daily cash closes on markets for butter, cheese, dry whey, and nonfat dry milk at the CME Group.

This graph illustrates the weekly average cash barrel prices of the CME in U.S. dollars per pound, with comparisons to previous years.

This weekly report contains pricing information for dry dairy products. Market regions represented in the report are the eastern, central, and western U.S. as well as the cumulative U.S.. Pricing information is not available for every region under every product.

Federal statute (7 USC 1637b) requires USDA to collect and release dairy product sales information for butter, cheddar cheese, dry whey, and nonfat dry milk, no later than 3 p.m. ET on Wednesday of each week (unless affected by a Federal Holiday). The regulations for the Dairy Product Mandatory Reporting Program (DPMRP) can be found in 7 CFR 1170. The data in the National Dairy Products Sales Report (NDPSR) are also used in the price calculations for the Federal Milk Marketing Orders (7 CFR 1000.53). Entities producing and selling one million pounds or more of these products per year are required to report their weekly sales information to AMS as part of the DPMRP. This data is then reviewed, analyzed, and used to compute prices that are published in the National Dairy Products Sales Report (NDPSR). The market-determined prices, published in the NDPSR, are used in the formulas to calculate raw milk prices paid by handlers based on the end-use or “classification” of milk.

This report contains information on organic dairy products in the retail market, including advertisement numbers and pricing information, with commentary on trends. Data is categorized by price for the current and previous week, as well as the same week the previous year.

The Buttermilk - Central and East U.S. report provides an overview of edible buttermilk powder, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

The National Casein Report for U.S. Imports (DA751) provides an overview of this market, including spot prices, production, inventories, sales trends, and market tone. Information is collected confidentially from manufacturers, end users, brokers, and traders.

The Dry Whole Milk - U.S. report provides an overview of edible dry whole milk, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

The Nonfat Dry Milk - Western U.S. report provides an overview of nonfat dry milk, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

This weekly report contains pricing information for dry dairy products. Market regions represented in the report are the eastern, central, and western U.S. as well as the cumulative U.S.. Pricing information is not available for every region under every product.

This report contains projections for growth for organic dairy producers and processors in the U.S. and commentary on the potential impacts on the retail and wholesale market. Also includes changes in featuring of organic dairy products across the U.S.

This report summarizes the state of the butter market, including butter production practices, demand, supply, prices, and market state.

This report summarizes supply, demand, production activity, trade, and pricing for cheese over the course of each week.

This report contains information on the U.S. market for organic fluid dairy products, with statistics and projections on market growth, distribution, sales, demand, and supply. Also covers market activity and pricing information across the country.

The Dry Whey - Northeast U.S. report provides an overview of edible nonhygroscopic whey powder, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

This report contains dry whey information for markets in the West, including prices, demand, supplies, production, and inventory information, as well as observed trends in the above areas. Also included are dry whey export quantities and the percent change from a year ago.

This report contains information on the dry whey market in the central U.S., including prices, demand, supplies, production, and inventory information, as well as observed trends in the above areas. Also included are dry whey export quantities and the percent change from a year ago.

The Buttermilk - Western U.S. report provides an overview of edible buttermilk powder, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

The Nonfat Dry Milk - Eastern and Central U.S. report provides an overview of nonfat dry milk, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

The Lactose - Central and Western U.S. report provides an overview of non-pharmaceutical lactose, all mesh sizes, including spot and up to quarterly contract prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B.

This report contains commentary on price, market conditions, supply, demand, and production of various dairy commodities.

This report contains the international export prices for a variety of milk products such as milk powders, whey powder, and butter for several trade regions. Information is gathered from trades, offers to sell, and secondary data.

International Dairy Market News Report (DYBDAIRYINTERNATIONAL)

This report contains commentary on price, market conditions, supply, production, and imports and exports of butter in the Oceania butter market, as well as statistics on pounds of butter exported and imported to the main three destinations of China, Australia, and Russia.

This report contains commentary on price, market conditions, supply, production, and imports and exports of butter in the European butter market, as well as the average prices of European butter by percent butterfat.

This report contains pricing information on the international dairy market for a number of products including milk powders, butter, cheese, and whey powder. Trade regions represented in the report are Western Europe, Oceania, and South America.

This graph illustrates US butter production in millions of pounds from month to month, with comparisons to previous years.

This graph illustrates monthly dry lactose production (human and animal) in the U.S. in millions of pounds, with comparisons to the previous four years.

This graph illustrates monthly cheddar cheese production in the U.S. in millions of pounds, with comparisons with previous year.

This graph illustrates monthly dry buttermilk production in the U.S. in millions of pounds, with comparisons to production in previous years.

This graph illustrations national dry whey monthly production in millions of pounds, with comparisons to previous years.

This graph illustrates monthly total cheese production in the U.S. in millions of pounds, with comparisons to previous years.

This graph illustrates US nonfat dry milk production in millions of pounds monthly for the current and previous years.

This graph illustrates Central dry whey monthly average prices in dollars per pound, with comparisons to previous years.

Lactose Prices Graph (DYMALACTOSE)

This monthly graph illustrates western dry buttermilk monthly average prices in dollars per pound, with comparisons to previous years.

This graph illustrations dry whey monthly average prices in the Western U.S. in dollars per pound, with comparisons to previous years.

This graph illustrates nonfat dry milk monthly average prices per pound for the current and previous years.

This graph illustrations northeastern dry whey monthly average prices in dollars per pound, with comparisons to previous years.

This graph illustrates monthly average prices for low/medium heat nonfat dry milk in the central and east regions, in dollars per pound, for the current and previous years.

Biweekly price and market trend information for skim milk powder in Oceania.

The Western Europe Skim Milk Powder report provides an overview of edible 1.25% butterfat skim milk powder, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/metric ton, F.O.B. port.

The Oceania Whole Milk Powder (WMP) report provides an overview of edibly marketed WMP, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/metric ton, F.O.B. port.

The South America Whole Milk Powder report provides an overview of edible 26% butterfat whole milk powder, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/metric ton, F.O.B. port.

This report contains an overview of the dairy markets in South America, including information on production and production estimates, trade agreements, pricing, supply, demand, and weather trends impacting milk production.

This report contains an overview of the dairy market in Eastern and Western Europe, including information on production and production estimates, trade agreements, pricing, supply, demand, and weather trends impacting milk production.

This report contains information on the Oceania dairy markets, including information on production and production estimates, trade agreements, pricing, supply, demand, and weather trends impacting milk production.

This report contains commentary on price, market conditions, supply, demand, and imports and exports of in the Oceania cheddar cheese market, as well as statistics on quantity of cheese exported from New Zealand to the main three destinations of Japan, Australia, and China.

This report contains information on prices in the international dairy market for a variety of products. Data is given in terms of USDs per metric ton and organized by port region.

The South America Skim Milk Powder report provides an overview of edible 1.25% butterfat skim milk powder, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/metric ton, F.O.B. port.

The Western Europe Whole Milk Powder report provides an overview of edible whole milk powder, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/metric ton, F.O.B. port.

The Class and Component Prices are calculated using the most recent four or five weeks (since the last monthly Announcement of Class and Component Prices) from the latest National Dairy Products Sales Report (NDPSR). These prices are published on or before the 5th of each month. This report contains prices per pound or hundredweight for Federal milk marketing order components for Class II, III, and IV dairy products and applies to all milk received during the previous month.

This graph illustrates Class III milk prices at 3.5% test per hundredweight, with comparisons to previous years.

Advanced Prices and Pricing Factors are published on or before the 23rd of each month. This report contains Class I Price, Class II Skim Milk Price, Class II Nonfat Solids Price, as well as milk product prices (two-week averages), the diesel fuel and mileage rate factor for the current month. These prices apply to all milk received during the following month. In addition, the Advanced Prices and Pricing Factors are calculated using the most recent two weeks of data from the latest National Dairy Products Sales Report (NDPSR).

This graph illustrates the monthly holdings of U.S. American cheese in cold storage in millions of pounds, with comparisons to previous years.

This report contains the U.S. butter cold storage holdings in millions of pounds each month from 1998 to the present year.

This graph shows milk production across 23 selected states in billions of pounds by the month, with comparisons to previous years.