This report contains commentary on price, market conditions, supply, production, and imports and exports of butter in the Oceania butter market, as well as statistics on pounds of butter exported and imported to the main three destinations of China, Australia, and Russia.

This report contains the international export prices for a variety of milk products such as milk powders, whey powder, and butter for several trade regions. Information is gathered from trades, offers to sell, and secondary data.

This report contains commentary on price, market conditions, supply, production, and imports and exports of butter in the European butter market, as well as the average prices of European butter by percent butterfat.

The Fluid Milk and Cream Review - Central report provides an overview of regional milk production and processing trends, as well as spot prices on condensed skim. Cream multiples and spot prices are also included. Information is collected confidentially from manufacturers, end users, brokers and traders.

The Fluid Milk and Cream Review - Western U.S. report provides an overview of regional milk production and processing trends. Cream multiples are also included. Information is collected confidentially from manufacturers, end users, brokers and traders.

This report contains information on the market conditions of fluid milk and cream production in the Eastern U.S., including influencing weather conditions and price changes, availability reports for different milk classes, spot prices of selected classes of cream, as well as a summary of ice cream production as reported by NASS Dairy Products. Also included are prices of selected cream and milk products.

The Weekly Cold Storage Holdings report provides cold storage holdings of butter and cheese from selected storage centers throughout the United States, including government held stocks. It also provides the percentage change in holdings from the first of the month.

International Dairy Market News Report (DYBDAIRYINTERNATIONAL)

This report contains pricing information on the international dairy market for a number of products including milk powders, butter, cheese, and whey powder. Trade regions represented in the report are Western Europe, Oceania, and South America.

This weekly report contains pricing information for dry dairy products. Market regions represented in the report are the eastern, central, and western U.S. as well as the cumulative U.S.. Pricing information is not available for every region under every product.

This report contains information on daily closing prices and price changes for butter at the CME Group.

This report contains information on daily closing prices for cheese at the CME Group.

This report provides the daily closing price and change from the previous closing price for dry whey at the close of daily cash trading.

This report contains information on daily cash nonfat dry milk trading on the CME Group, with information on daily closing prices and change for Grade A nonfat dry milk..

This report contains the closing prices for cheese, nonfat dry milk, and butter at the Chicago Mercantile Exchange, as well as a running weekly record of daily cash closes and changes.

Federal statute (7 USC 1637b) requires USDA to collect and release dairy product sales information for butter, cheddar cheese, dry whey, and nonfat dry milk, no later than 3 p.m. ET on Wednesday of each week (unless affected by a Federal Holiday). The regulations for the Dairy Product Mandatory Reporting Program (DPMRP) can be found in 7 CFR 1170. The data in the National Dairy Products Sales Report (NDPSR) are also used in the price calculations for the Federal Milk Marketing Orders (7 CFR 1000.53). Entities producing and selling one million pounds or more of these products per year are required to report their weekly sales information to AMS as part of the DPMRP. This data is then reviewed, analyzed, and used to compute prices that are published in the National Dairy Products Sales Report (NDPSR). The market-determined prices, published in the NDPSR, are used in the formulas to calculate raw milk prices paid by handlers based on the end-use or “classification” of milk.

Advanced Prices and Pricing Factors are published on or before the 23rd of each month. This report contains Class I Price, Class II Skim Milk Price, Class II Nonfat Solids Price, as well as milk product prices (two-week averages), the diesel fuel and mileage rate factor for the current month. These prices apply to all milk received during the following month. In addition, the Advanced Prices and Pricing Factors are calculated using the most recent two weeks of data from the latest National Dairy Products Sales Report (NDPSR).

This report contains monthly global contract prices (USD/MT and USD/pound) and percent change from the previous month for a number of dairy products.

This report concerns prices for the food service market. Included in this report are livestock, dairy, poultry and eggs, and fruits and vegetables. Products are grouped by type and grade with average prices for each product, by region if available. Also included are price changes from the previous week/year.

This report contains information on national retail pricing and featuring for conventional versus organic fruit/vegetables, livestock, poultry, and dairy. Includes information on featuring in ads for local, organic, and conventional items, and weighted average price comparisons, as well as dollar and percent premiums by commodity.