This publication reports on the acreage, yield per acre, total production and stocks, trade movements, receipts and shipments of hay. It also includes information on prices, including freight rates for hay and feed. This publication covers data from years 1839 to 1924.

This publication reports statistics on hogs, pork, and pork products. Information is presented on production, movement to markets, marketing, domestic and international trade movements, storage holdings, and prices. This publication contains data for the years 1867 to 1925.

This publication reports production, acreage, and yield of various commodities, consumption data for various inputs, and information on farm power and machinery. Information on land use, labor, and income is also reported. This publication contains data for the years 1910 to 1951.

This publication reports on fertilizer and liming material consumption, stocks, and imports and exports in the United States from years 1880 to 1955. Statistics are presented on nitrogen, natural organic materials, phosphoric oxide, potash, secondary nutrients, trace nutrients, and related materials.

This publication includes information on dairy and poultry commodities, including domestic production (by state), movement from the farm, receipts at markets, reshipments, farm and market prices, exports, imports, total production in foreign countries, and foreign market prices. Publication coverage includes data from 1849 to 1961.

This publication reports on the uses of agricultural machinery. Information is presented on machinery used for harvesting operations (soybeans, wheat, other grains, corn, hay, and silage), drying, hauling, grinding feed, fertilizer application, tilling and planting, and cultivating, clearing and levelling. This report contains data for 1964.

This annual publication presents data on the acreage, production, volume of sales, price, value, and number of mushroom growers by variety (Agaricus and specialty types). Information is presented by state. Prior to this publication, the same information was presented in the Mushrooms publication.

This publication presents information on the production of red raspberries, black raspberries, loganberries, boysenberries, youngberries, and currants. It also presents data on growing conditions, weather effects and harvested yield.

This publication was produced from 1967 to 1970 and provides information about the production and utilization of sour and tart cherries in the U.S. The total crop per tonnes used for processing (canned, frozen, brined) is also included. From 1964-1966, the same information was presented in the Sour Cherry Report.

This publication reports on land use, land capability and conservation problems, conservation treatment needs, and watershed projects, by State, for the United States. Data on the U.S. Virgin Islands and Puerto Rico is also included. This report contains data for 1967.