This report covers various South Carolina cattle auctions. Data presented includes number of receipts and livestock sale information. Slaughter and feeder cattle prices are listed by sex, grade, and weight. Bred cow and other cow prices are listed by grade, age, and weight. Each weight category includes the number of heads sold. Also included is a market trend analysis.

This report contains fruit and vegetable shipping trends and trade, supply, and price information by type and state/region of origin. Information about packaging and expectations for movements of products are also included in the report.

This weekly report contains the number, weight class, and sale prices for cattle and calves sold at auction markets in the southeast.

This release contains tender notices for steers and heifers in the Central U.S..

This report covers U.S. livestock exports to Mexico. Livestock export numbers organized on a weekly and yearly basis and by livestock variety.

This report contains the results of the
Centennial Livestock Auction in Fort Collins, CO, with commentary on changes in supply, demand, price, and other observed trends. Includes relevant price and weight statistics of cattle by class.

This release reports a daily summary of national negotiated grid based and negotiated cash purchases of direct slaughter cattle in the morning, with commentary on general market activity, and includes weight and price statistics for steers and heifers by class. Also included are comparisons to numbers from a week ago and a year ago.

Wheat Protein Premium and Discount Scales

This release reports a daily summary of Nebraska negotiated grid based and negotiated cash purchases of direct slaughter cattle, with commentary on general market activity, and includes weight and price statistics for steers and heifers by class. Also included are comparisons of purchase total numbers from a week ago and a year ago.

This report contains information regarding the federally inspected slaughter by species and day by the ending of the specified by species and day, as well as data on meat production, including live weight and dressed weight, by species and class. Species included in the report are: cattle, calves, hogs, sheep, goats, equine, and bison.