This dataset is grouped into four sections: eggs, broilers (young
chickens), other chicken (mature or non-broiler chickens), and turkeys. Within
each section, the data are divided into indicators of production, supply and
disappearance, and prices and costs.

Also included are estimates of production, exports, shipments and consumption, prices paid and received, and costs of production.

This publication provides an inventory of the estimated number of livestock and poultry on farms and ranches in the United States from 1964 to 1971. Importa from Mexican and Canadian markets, as well as economic value of the animals on farms are noted.

This publication was produced from 1953 to 1969 and provides information on the number of turkeys and chickens tested for pullorum disease. In 1970, the Eggs, Chickens and Turkeys publication continued to present this information each quarter.

This publication includes information on dairy and poultry commodities, including domestic production (by state), movement from the farm, receipts at markets, reshipments, farm and market prices, exports, imports, total production in foreign countries, and foreign market prices. Publication coverage includes data from 1849 to 1961.