This report concerns organic product prices. Included in this report are specialty crops, grains, poultry and eggs, and dairy. The data for each commodity contains its price range as well as the prior year's prices. Also included for select commodities are price trends from both the current and prior year.

This publication presented the final marketing year average (MYA) prices received by farmers and the value of production for most U.S. field crops, fruits, and vegetables for years 1919 to 2012. Data included in this publication provide a historic record and a benchmark for current estimates.

This dataset is published annually and contains data on acreage, production, trade, supply, utilization, prices, and the value of production for fruit and nuts, including fresh tree fruits and small fruits, processed fruits, and fruit juices. The tables contain over 20 years of data, and the tables are organized into eight categories: general noncitrus fruit, citrus fruit, berries, melons, tree nuts, supply and utilization, and U.S trade.

These bulletins provide final and revised estimates of noncitrus fruits and nuts for yield, area planted, area harvested, yield, production, utilization, price, and value by States and the U.S. Individual issues contain data from years 1909 to 2012. Estimates are available in incremental 5-year periods and provide a historical record and benchmark for current estimates.

This bulletin presents final estimates, including revisions made by the Agricultural Statistics Board (ASB), for the production of citrus fruit for years 1954 to 2012. This bulletin is produced every several years and reports bearing acreage, yield, utilized production, price, and value for citrus crops.

This dataset contains the annual U.S. national and state data on harvested acreage, yield, production, prices, crop value, trade, and per capita usage of wild and cultivated blueberries. Also included are the monthly blueberry shipments within the U.S. as well as the annual and monthly import and export by country of blueberries.

Data-set updated June 2013.

This release includes statistics for on-farm use of fertilizers, agricultural chemicals and pest management practices from producers of targeted vegetable crops in 19 states. The chemical use estimates focus on acreage treated with herbicides, insecticides, fungicides, and other pesticides for selected vegetable crops. Information for fruit is collected in odd numbered years, while vegetable information is collected in even numbered years. Beginning in May 2010, NASS agricultural chemical use data are published to the Quick Stats 2.0 database only (full-text publications have been discontinued), the latest data releases are available under the NASS Chemical Usage Program.

This release includes pesticide use and pest management data for nursery and floriculture crops in California, Florida, Michigan, Oregon, Pennsylvania, and Texas. Quantity and frequency of use, types of active ingredients applied, and application practices are included in the survey. Beginning in May 2010, NASS agricultural chemical use data are published to the Quick Stats 2.0 database only (full-text publications have been discontinued), the latest data releases are available under the NASS Chemical Usage Program.

This annual report provides statistical information pertaining to the on-farm use of restricted use pesticides. The agricultural chemical use estimates in this report are based on data compiled from the Agricultural Resource Management Survey (ARMS), Conservation Effects Assessment Project (CEAP), and the Vegetable Chemical Use Survey. The report data is grouped by Program States, and contains surveys of chemical application on cotton and apple crops. The data is summarized by product, and only application data for active ingredients which are part of a restricted use pesticide are included in the report.

The outlook report and yearbook on floriculture and nursery crops ceased publication in the fall of 2007. The annual yearbook examined floriculture and nursery crop sales, number of growers, imports, exports, and consumption. For floriculture crops, tables include quantity sold, value of sales, wholesale prices, consumption per U.S. household, and import share of consumption.