This report contains a weekly summary of nonfat dry milk trading on the Chicago Mercantile Change, with information on closing prices and change by grade of milk. Also includes information on unfilled bids and uncovered offers.
This publication reported on cow numbers, milk production, prices and income and other data related to dairy products. Trends, including price drops and dairy exports are also noted. All available archived reports are included here, from 1931 to 1969.
This publication provides information about the production of milk, creamery butter, American cheese, Swiss cheese, Italian cheese, blue mold cheese, brick and munster cheese, condensed whole milk, dry whole milk, evaporated whole milk, dry skim milk, dry buttermilk, fluid cream, plastic cream, ice cream, and ice milk. It was published from 1945 to 1968.
This publication presents data on fluid milk and cream consumption per capita by marketing area. Reports include consumption data on milk and cream based products including yogurt, buttermilk, and sour cream. Publication coverage includes historical data from 1940 to 1959.