Livestock and Poultry: World Markets and Trade FAS

This biannual report, published in April and October, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in livestock and poultry. Covers beef and veal, cattle, pork, swine, broiler meat and turkey meat.


Frequency of Release:Other


Releases

LATEST RELEASE
Oct 11, 2018
PDF
PUBLICATION CONTACT
Contact office name:Foreign Agricultural Service
Contact email:fas@fas.usda.gov