Class II Utilization AMS

Description: The Class II Utilization report is announced each month and includes the Utilization of Producer Milk in Class II Products, Butterfat Test, and Nonfat Solids Test. The report is based on all milk used to produce Class II Milk products. Report Synopsis: The Utilization of Producer Milk in Class II Products is the monthly volume of milk used to produce Class II Fluid Milk products. The Class II Utilization Percentage of Producer Milk is the monthly volume of Class II Milk used to produce Class II products in each individual order divided by the monthly total of all producer milk pooled for that individual order for all classes. The Butterfat Test of Producer Milk Used in Class II Products is the percentage of butterfat found in Class II milk for each order for each month. The Nonfat Solids Test of Producer Milk Used in Class II Products is the percentage of nonfat solids found in the Class II milk for each order for each month.
Division: Dairy Program

Frequency of Release:Daily


Releases

LATEST RELEASE
Oct 1, 2024
PDF
PUBLICATION CONTACT
Contact office name:Agricultural Marketing Service
Contact email:mars@ams.usda.gov