This report contains information on imported lamb carcass and lamb cuts, with weekly volumes of fresh and frozen cuts. Includes number of trades, total pounds, price ranges, and weighted averages for fresh and frozen products by cut. This is a weekly release.
Division:
Livestock, Poultry and Seed Program
Frequency of Release:Weekly
Releases
Date | Download | Details |
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Sep 16, 2019 | ||
Sep 9, 2019 | ||
Sep 3, 2019 | ||
Aug 26, 2019 | ||
Aug 19, 2019 | ||
Aug 12, 2019 | ||
Aug 5, 2019 | ||
Aug 5, 2019 | ||
Jul 29, 2019 | ||
Jul 22, 2019 |