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Description: Description: Class I Prices for each order are calculated by adding the appropriate class I differential (determined by each order's physical county base location) to the monthly Base Class I Price using data from the Advanced Prices and Pricing Factors report. Class II, III and IV Prices utilize data from the Announcement of Class and Component Prices report. Once monthly average prices have been computed, they are not revised. Report Synopsis: For milk associated with Federal Milk Marketi... Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: by, Class, Order, and Prices Latest Release: Apr 30, 2024 Apr 30, 2024: Class Prices by Order Release datetime: Apr 30, 2024 -
Description: The Butter - Western U.S. report provides an overview of 80% butterfat butter, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B. Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: milk, prices, production economics, retail marketing, supply, and western united states Latest Release: Apr 29, 2024 Apr 29, 2024: Butter - Western U.S. Release datetime: Apr 29, 2024 -
Description: The Butter - Central U.S. report provides an overview of 80% butterfat butter, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B. Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: butter, prices, production, retail marketing, and volume Latest Release: Apr 29, 2024 Apr 29, 2024: Butter - Central U.S. Release datetime: Apr 29, 2024 -
Description: The Cheese - Northeastern U.S. report provides an overview of various commodity cheeses, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B. Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: cheese, Northeastern United States, prices, production economics, and sales Latest Release: Apr 29, 2024 Apr 29, 2024: Cheese - Northeastern U.S. Release datetime: Apr 29, 2024 -
Description: The Cheese - Foreign Type report provides an overview of various foreign type cheeses, including spot prices, production, sales trends, inventories and market tone. Information is collected confidentially from manufacturers, end users, brokers and traders. Prices are given in U.S. dollars/pound F.O.B. Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: cheese, market analysis, prices, supply, and wholesale marketing Latest Release: Apr 29, 2024 Apr 29, 2024: Cheese - Foreign Type Release datetime: Apr 29, 2024 -
Description: This report contains commentary on price, market conditions, supply, demand, and imports and exports of Midwest cheese. Also included are import and export data by origin and destination, respectively, percent change from the previous year, and wholesale selling prices. Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: cheeses, exports, imports, Midwestern United States, prices, and supply Latest Release: Apr 29, 2024 Apr 29, 2024: Cheese - Midwestern U.S. Release datetime: Apr 29, 2024 -
Description: This report contains commentary on price, market conditions, supply, production, and imports and exports of butter in the northeastern butter market, as well as statistics on pounds of butter and milkfat exported and imported, including the percent change from the previous month and the previous year. Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: butter, market analysis, Northeastern United States, prices, production economics, and trade Latest Release: Apr 29, 2024 Apr 29, 2024: Butter - Eastern U.S. Release datetime: Apr 29, 2024 -
Description: Description: The Class III Utilization report is announced each month and includes the Utilization of Producer Milk in Class III Products, Butterfat Test, Protein Test and Other Solids Test. The report is based on all milk used to produce Class III Milk products. Report Synopsis: The Utilization of Producer Milk in Class III Products is the monthly volume of milk used to produce Class III Fluid Milk products. The Class III Utilization Percentage of Producer Milk is the monthly volume of Clas... Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: Class, III, and Utilization Latest Release: Apr 29, 2024 Apr 29, 2024: Class III Utilization Release datetime: Apr 29, 2024 -
Description: The Fluid Milk and Cream Review - Western U.S. report provides an overview of regional milk production and processing trends. Cream multiples are also included. Information is collected confidentially from manufacturers, end users, brokers and traders. Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: cream, market analysis, milk, prices, production, and western united states Latest Release: Apr 26, 2024 Apr 26, 2024: Fluid Milk and Cream - Western U.S. Release datetime: Apr 26, 2024 -
Description: This report contains the international export prices for a variety of milk products such as milk powders, whey powder, and butter for several trade regions. Information is gathered from trades, offers to sell, and secondary data. Division: Dairy Program Category: Animals and Animal Products:Dairy Keyword: exports, milk, prices, sales, and trade Latest Release: Apr 26, 2024 Apr 26, 2024: Dairy Market News - International Prices - Biweekly YTD Release datetime: Apr 26, 2024